My Professional Journey

  • SEE WHY PATISSERIE, Seoul - Owner Chef

  • St Regis Hong Kong - Executive Pastry Chef

  • JW Marriott Dongdaemun Square Seoul - Executive Pastry Chef

  • EK Foods Seoul - Executive Pastry Chef

  • Shangri-La Hotel Vancouver / “Market” by Jean Georges Vongerichten

  • Burj Al Arab Hotel, Dubai, 7 stars

  • Pan Pacific Hotel Vancouver, Canada

“Some of my favorite memories are tied to food — what I ate, where I was, and who I shared it with. There’s something genuinely magical about how food creates moments that stay with us. Through my craft, I hope to share that magic and help create meaningful memories for others.”